PRINCE GEORGE’S COUNTY, Md. — A group of eighth-grade young ladies from Spring Ridge Middle School recently participated in a meaningful day of exposure, mentorship and inspiration through a hands-on experience designed to introduce them to new opportunities and broaden their perspective.
The day began in Bowie, Maryland, at Ruby’s Southern Comfort Kitchen, owned by Ms. Candi and Mr. Jason Dailey, where students were welcomed into an environment centered on culinary excellence, entrepreneurship and hospitality. Students participated in an interactive experience inside the working kitchen, observing the detail, discipline and creativity required in a professional culinary setting.
They also heard from Ms. Candi Dailey, who shared insight into her journey as a business owner and the commitment it takes to build and sustain a successful restaurant. “Top Chef” Executive Pastry Chef Padua Player, as seen on Food Network, also engaged with the students, demonstrating the creativity and simplicity behind preparing pastries and offering a behind-the-scenes look at the pastry arts.
From there, the group traveled to the Prince George’s County Publick Playhouse, where they attended a live performance by the Dallas Black Dance Theatre. The performance showcased discipline, storytelling and artistic excellence, giving students a closer look at the level of preparation and skill required in professional dance.
Ms. Adrienne M. Somerville, founder and president of the Carolyn E. Parker Foundation, said the experience was intentionally designed to go beyond the traditional field trip and focus on exposure that expands perspective and future aspirations.
“This was about more than what the girls saw. It was about what they could begin to imagine for themselves,” Ms. Adrienne M. Somerville said. “Exposure changes perspective, and perspective can change direction.”
The initiative was led under the direction of Ms. Adrienne M. Somerville and the Carolyn E. Parker Foundation, whose mission focuses on empowering and uplifting young women through mentorship, exposure and community-based opportunities.
The experience was made possible through collaboration with several partners. Principal Mr. Dunbar helped ensure access for students, while Dr. Brown Taylor and Ms. Kay Jahn gave their time, leveraged mentorship and provided leadership and coordination. Mentorship and support were also provided by Premier Enterprise Solutions LLC, led by Ms. Jackie K. Lopez, president of the company, alongside her husband, Mr. Michael Lopez, chief operating officer, who shared his experiences as well. Additional support was provided by the St. Mary’s County Arts Council. Ruby’s Southern Comfort Kitchen was also recognized for its hospitality and immersive learning environment. Lastly, thank you to Mr. BJ Hall, Reach Back & Lift 1, for your continued leadership and support.
Ms. Jackie K. Lopez reflected on the experience, stating, “Kudos to everyone! A successful event all around. Thank you to all of you. Adrienne, your heart for these girls is so amazing! You are changing the trajectory of their lives.”
Carolyn E. Parker Foundation Operations Manager Ms. Lanetta Daniels noted that experiences like this are essential in helping young people see new possibilities through direct exposure to entrepreneurship, the arts and professional excellence.
For Ms. Adrienne M. Somerville, the moment reinforced the importance of intentional investment in youth.
“Sometimes the most powerful thing we can do is create space for young people to see more,” she said. “That is where possibility begins.”
Photographer: E&R Photograph, owned by Ebes Olumese
