Put a little class into your All Hallows Eve weekend with a Halloween Bash at The Tides Restaurant in California, Maryland Friday, Nov. 2.
The party starts at 7 p.m. and continues to the witching hour. Participate in the costume contest for a chance to win a $200 gift card and shake your bones in the zombie dance-off. Come with a party of five or more and receive a special prize!
A special menu will be available at $20 per guest ($15 advanced tickets, available for purchase at the restaurant) and includes a Jack-O-Lantern cheese display; skeleton vegetable display; scallop and olive “eyeball” canapes; “monster bones”; spicy “vampire wings”; and “bat wing” pasta salad. Red velvet “spider” cupcakes and pumpkin cheesecake brownies will be on hand to satisfy your sweet fang.
It will be happy hour all night at the bar – $3.50 20oz. drafts, $2 off wine and martinis. Themed special drinks, including the Vampire Delight, Witch’s Brew, Creepy Crawlers, Vampire Kiss and Red Rum Red Rum are sure to bring out the wicked in you!
During the week of Oct. 29 – Nov. 2, The Tides will also feature a special children’s menu with Halloween-themed items, such as hot dog “mummies,” BBQ “monster claws,” “bat wing” pasta, and “ghost” pizza on naan. Bring your ghoulish youngster in any part of their costume for a special prize!
The Tides is a winning choice for business lunches. Three words…service, quality and affordability. Private or casual… we have got you covered. Our catering services allow you to bring our gourmet experience to your office, special events or even home with you.
Visit our new facebook page and website today! Things are happening… and you are invited! (It is rumored that Chef Baltz intends to share some in-house secret recipes so you can showcase your culinary prowess at home and to friends! )
Dont miss out …“LIKE ” us on facebook, get on our contact list and “Come see what THE TIDES has swept in for the rest of 2012”.
Make a night out of it and come enjoy one of Southern Maryland’s best kept secrets.
About The Tides Restaurant
Opened in 2005, The Tides Restaurant is the “people’s gourmet”. A steak & seafood restaurant, offering eclectic American cuisin
